Author


Publisher

Place of origin

London

Date

1806

Edition

4th edition, carefully rev. and improved.

Extent

[48], 383 p : ill., ports ; 21 cm.

Classmark

Description

containing all the various branches of cookery ... besides a variety of useful and interesting tables; the whole embellished with the heads of the authors, bills of fare for every month in the year, and proper subjects for the improvement of the art of carving ; by Francis Collingwood and John Woollams. Also available online.

Subject



Contents